This TVP stuff is no joke. I got 12 lbs of it for a sick price recently. Tips and suggestions for using it appreciated.

also the chili is vegan. And quite spicy.

  • GorbinOutOverHere [comrade/them]
    ·
    1 year ago

    I would take an immersion blender and blend a bit of it up but that's just my opinion on texture and mouthfeel i'm not a chef just a cook