I remember reading an article about Palestinians having their chickpea farms seized. Legit a year later I'm seeing this Sabra shit everywhere and my fellow eating the stuff, but in all the worst ways. I honestly don't know the last time I've had the stuff, since that just sort of ruined it for me. There are a couple pan-Arab joints in town where I could probably get back into the stuff...
I remember reading an article about Palestinians having their chickpea farms seized. Legit a year later I'm seeing this Sabra shit everywhere and my fellow eating the stuff, but in all the worst ways. I honestly don't know the last time I've had the stuff, since that just sort of ruined it for me. There are a couple pan-Arab joints in town where I could probably get back into the stuff...
I ate it for years and didn't find out it was made by an Israeli company until the Al-Aqsa Flood