EcoMaowist to food • edit-24 months ago*Permanently Deleted*trashmessage-squaremessage-square20 fedilinkarrow-up167file-text
arrow-up167message-square*Permanently Deleted*trashEcoMaowist to food • edit-24 months agomessage-square20 Commentsfedilinkfile-text
minus-squareComp4 [comrade/them]hexbear3·6 months agoHonest question. Press/not pressed. does it make any difference. Is it worth it ? Or is it one of these things where it depends on the dish ? link
minus-squarebooty [he/him]hexbear4·6 months agoPressing the tofu gets the water out which means that flavor can soak in. Unpressed tofu is generally gonna be blander, is all. link
Honest question. Press/not pressed. does it make any difference. Is it worth it ? Or is it one of these things where it depends on the dish ?
Pressing the tofu gets the water out which means that flavor can soak in. Unpressed tofu is generally gonna be blander, is all.
Comrade…
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