Recipe!

One addition I had to make to this was that I added 3 tablespoons of nooch. I could not have gone without it! It's amazing. I added a hint of sriracha while eating it as well. Would recommend!

  • Eco [she/her, he/him]
    ·
    3 days ago

    there's a vegan cheesemonger in london that i bought some stuff from before. absolutely was cheese board-worthy, though so expensive

    • GalaxyBrain [they/them]
      ·
      2 days ago

      There's a local couple that hits up farmers markets in town from time to time thar make earth shattering vegan fancy cheeses. It's totally something that exists, but I can admit it's rare.

    • Owl [he/him]
      ·
      3 days ago

      Exciting!

      ...really far away though, darn.