• deadbergeron [he/him,they/them]
    ·
    3 years ago

    Peru!

    In Peru we have...

    • 4000 varieties of potatoes
    • quinoa
    • choclo, a large kernel variety of field corn that is often eaten toasted and salted
    • ceviche everywhere
    • Chifa, or Peruvian-Chinese cuisine, such as Lomo Saltado
    • Cuy (sorry vegetarians)
    • a variety of alcoholic drinks, such as chicha and pisco sour (which can be turned into a coca sour by using the coca leaf)
    • and Inca Kola, such a popular soft drink that it beat out Coke for the Peruvian market