The Physiology of Foie: Why Foie Gras is Not Unethical
www.seriouseats.com
Video or photographic footage of one badly managed farm, or even a thousand badly managed farms, does not prove that the production of foie gras, as a practice, is necessarily harmful to the health or mental well-being of a duck. Foie gras production should be judged not by the worst farms, but by the best.

I haven't always been comfortable with foie gras, though I've spent a good chunk of my life working with it...Later on, as my culinary career expanded, I learned to love it.

finally comfortable with my industrialized fascistic extraction of flesh :amber-snacking:

"Foie gras production should be judged not by the worst farms, but by the best"

lol sounds like a Joe Biden spokesman, fuck off PMC dork

  • p_sharikov [he/him]
    ·
    3 years ago

    But video or photographic footage of one badly managed farm, or even a thousand badly managed farms, does not prove that the production of foie gras, as a practice, is necessarily harmful to the health or mental well-being of a duck.

    Bro, you're literally eating their fattened livers. Wtf are you talking about "not necessarily harmful to the ducks"?