I have some canned three-bean and edamame beans that I was gonna fry up. I was gonna do a teriyaki sauce but I was wondering what you guys would cook them with?

Yes, I am once again asking for your bean recipes.

      • quarrk [he/him]
        ·
        10 months ago

        To be fair. Red beans are common in Asian desserts. There is probably a way to make edible beans with caramel sauce. Any murican who grew up on Bush’s baked beans already likes beans in syrup anyway.

        • voight [he/him, any]
          ·
          10 months ago

          I am genuinely unable to finish a serving of baked beans I do not like this

        • voight [he/him, any]
          ·
          10 months ago

          I just opened up the one can of "baked beans" i have laying around and a huge chunk of the can't volume is syrup i bet if you kept draining like 25%

        • voight [he/him, any]
          ·
          edit-2
          10 months ago

          Better be mole if so and I'd need to see what's going on 👀👀👀