Rissoles. But I've got bread rolls, and now they're burgers because I said so.
Rissoles, meatballs, hamburgers. They're all the same just depends on how they turn out.
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This was actually from last night. I took it with the Intent to upload it after I finished it, but I forgot.Was going to be crunchy salad with sliced lamb, buts it's a billion degrees and I don't want to light the stove, so I'll just add some extra cheese to keep the offspring happy.
I do that in the summer as well - cold and rainy here, had a hearty clam chowder
I did think about using the BBQ, but it's still cooler inside than outside, stupid Central West NSW summer!
Making roast chicken portions tonight.
Had a snack of a Devon toasted sandwich not so long ago as well.
Oohh so close. Devon and butter. Didn’t think of the sauce. Maybe next time!
I had some prawn, scallop and lobster bisque from Aldi. I had one for lunch with salad, and turned to second one into a seafood risotto which was really tasty.
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Homemade bbq burgers and beer batter steak-cut chips, better than your regular fast food anyway