It tastes exactly the same as the sparkling wines that come at a fraction of the price. The wily frogs have bamboozled me.

  • Shinji_Ikari [he/him]
    ·
    10 months ago

    throw a bit of sugar in the bottle, maybe a very tiny bit of yeast, and re-seal it so the bubbles have no where to go, then you got carbonated drink.

    Careful though because if you don't keep the cork in place somehow, you just made a boozy musket.