take_five_seconds [he/him, any] to food • 5 months agocame up on a grip of red potatoesmessage-squaremessage-square23 fedilinkarrow-up133file-text
arrow-up133message-squarecame up on a grip of red potatoestake_five_seconds [he/him, any] to food • 5 months agomessage-square23 Commentsfedilinkfile-text
minus-squareTrudeauCastroson [he/him]hexbear2·5 months agoThey're good microwaved then tossed in oil and herbs de Provence. Also the best boiling potato (for soup or seafood boil) I never mashed them or roasted them, I usually use other potatoes for that because reds tend to be expensive. link
They're good microwaved then tossed in oil and herbs de Provence.
Also the best boiling potato (for soup or seafood boil)
I never mashed them or roasted them, I usually use other potatoes for that because reds tend to be expensive.