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  • JoesFrackinJack [he/him]
    ·
    2 years ago

    Very nice! I did my very first slow and low BBQ about 8ish years ago (did pork butt too) and got hooked ever since. It's a pretty fun hobby, got closer to a lot of neighbors and friends and family by giving people some and just being the guy who is always cooking for people at get together.

    Your roast came out solid. You can also tie it together before smoking and sometimes this can help with cooking time faster and also more evenly but tbh it doesn't matter that much, whatever works for you.

    • DickFuckarelli [he/him]
      ·
      2 years ago

      I feel like my cooking of BBQ for people has strengthened a lot of bonds in my life. I can't stand when people say shit like "I cook with love," but those of whom come over on BBQ weekends have a certain appreciation in their eye when they tear in, and that makes me happy.

      BTW I only tie when I have a boneless butt and its floppy. Otherwise I've never detected a difference.