Same ingredients as bread - devastatingly better results.

I'm thinking about going BIAB with an electrical set up of some sort, so I can do it in my kitchen. Ol Man Dick over here doesn't feel like sweating it out outside. Fortunately a lot of my 20 year old equipment is still functional and applicable (mainly my kegging gear).

Gear. Recipes. Technique. Whatcha got?

Edited to add: from here out Hexbear Homebrewers will be known as The HBHBs.

  • Dimmer06 [he/him,comrade/them]
    ·
    edit-2
    2 years ago

    I did a beer once. It came out awful. Probably a mistake to go all grain my first round though. I kinda want to try it again but I can't do a full 5 gallon batch anymore due to my current living arrangement and I'm not sure a two gallon batch would be worth it.