Same ingredients as bread - devastatingly better results.

I'm thinking about going BIAB with an electrical set up of some sort, so I can do it in my kitchen. Ol Man Dick over here doesn't feel like sweating it out outside. Fortunately a lot of my 20 year old equipment is still functional and applicable (mainly my kegging gear).

Gear. Recipes. Technique. Whatcha got?

Edited to add: from here out Hexbear Homebrewers will be known as The HBHBs.

    • RustBeltsAndBallGags [any]
      ·
      2 years ago

      I went electric all in one a few years ago with an anvil grainfather, i like the option of using higher voltage and general ease. The only piece of equipment i use from my old keggle setup is a mashtun i made out of large rectangle cooler and custom sewn brewbag. The mashtun allows me the options of using it as a large hot liquor tank, or mashing high abv beers that wont fit in the anvil.

      I havent brewed in about a year though, the love for brewing got sucked out of me while working in a 60bbl production facility owned by two shitty business men.