I'm looking at growing more of my own food. It's slow progress but I think I can start up some small indoor potato and tomato patches in the next few weeks as practice. That's well and good; they both have plenty of uses. But I really wouldn't know what to do with any beans I may end up growing. When I think of beans I either think baked (American style, i.e., disgusting and filled with corn syrup) or refried (delicious but greasy and cause for farts).
What's a good bean recipe you like? I have no dietary restrictions. Thank you in advance <3
:bean
To reduce farts, soak the beans overnight in twice their volume of water plus 1-2 teaspoons of baking soda. If you have the opportunity to replace the water halfway through the soaking process, even better.
Discard that water and give them a rinse before cooking.
Is this for dried?
Oh yeah, dried beans. Now that you mentioned it, I have no clue if you can soak fresh beans or not.