I'm looking for a vegan sandwich protein recipe that is more of a whole food than the highly processed food that is often found in stores. So far, I'm going to try out lentil patties. I figure I can freeze a batch and stick them in the air fryer as needed. Any other ideas?
Chickpea tuna. Mash a tin of chickpeas with nori flakes and a little olive oil. Salt and pepper to taste, optionally (but highly recommended) add corn and vegan mayo.