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  • kidleviathan [he/him, they/them]
    ·
    4 years ago

    Yo also shoutouts to carbon steel pans. Half the weight, similar heat retention, same seasoning process...I got one about a year ago and it's going to last a lifetime. I also have a lot of love for enameled cast iron, the heat retention is absolutely insane and they bake really well too.

    • Veegie2600 [none/use name]
      ·
      4 years ago

      Just got an enameled cast iron dutch oven for my bday and it is one of the best pieces of cooking equipment ive had to pleasure to use.