There will absolutely still be made to order restaurants. Not everyone is into cooking or knows someone into cooking. And people definitely want to be able to go out somewhere and order something.
without the pressure of constant tickets rolling in would be a dream for me
A big part of that pressure comes from capitalism. To maximize profits they must maximize customers served while minimizing labor expenses. Without profit motive a restaurant could have less seating and/or more cooks.
There will absolutely still be made to order restaurants. Not everyone is into cooking or knows someone into cooking. And people definitely want to be able to go out somewhere and order something.
A big part of that pressure comes from capitalism. To maximize profits they must maximize customers served while minimizing labor expenses. Without profit motive a restaurant could have less seating and/or more cooks.
I think it would be a little more like a cafeteria style food hall (which often includes areas where you can order something)