This truly delicious ingredient is an amazing dish condiment. Coming from a specially selected strain of Saccharomyces cerevisiae it is a highly nutritious food.
My favorite use is simple:
Spaghetti Squash pasta with olive oil sautéed garlic, bell peppers, onions, summer squash, and tomatoes topped with fresh basil & generous nutritional yeast.
To me it tastes like the crumbs at the bottom of a Goldfish or Cheez-its box