This truly delicious ingredient is an amazing dish condiment. Coming from a specially selected strain of Saccharomyces cerevisiae it is a highly nutritious food.
My favorite use is simple:
Spaghetti Squash pasta with olive oil sautéed garlic, bell peppers, onions, summer squash, and tomatoes topped with fresh basil & generous nutritional yeast.
Yes 100%. What a great discovery. Omnivorous myself but picked up on it from vegan comrades. I recommend it all the time.