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  • Tormato [none/use name]
    ·
    3 years ago

    In the winter buy bunches of root vegetables. Such as carrots, celery root, parsnips etc; as well as onion, potato, zucchini, butternut squash, etc.

    Coarsely chop, toss in a large bowl with olive oil, and throw in some pans into the oven. Add some herbs and/or spices if you fancy. Just salt and pepper is delicious too.

    Can have that all week long, over rice, pasta or salad; or with beans.

    Simple, excellent nutritious meals.