It unequivocally slaps but how do I cook with it? So far I’ve put in on white rice lol

  • swishypantss [she/her]
    ·
    4 years ago

    Potstickers, dumplings, spring rolls, pretty much anything that needs dipping sauce.

    You could also try mizutaki or really any kind of nabe or hot pot kind of thing. It's pretty bomb if it's cold out

    • garbage [none/use name,he/him]
      ·
      4 years ago

      yeah it's good in chicken soup too. basically a decent replacement for soy sauce but with a brighter flavor.