At risk of sounding like a wine cave lib (couldn't find the emojis), wine. It's versatile AF, and small, independent, artisanal winemakers (many of them vinegrowers, too, a lot of the agricultural work behind wine is overlooked so much) are really cool people. It sucks that so much of the wine world has been taken over by the bourgeois and petit bourgeois, and their wannabe acolytes, and that it's become (it kind of always has been) such a strong class marker, when it's such a wonderful drink, and a great gateway drug to speaking about food in different ways. I very much hate people who feel superior just because they know a thing or two about wine, when it's a thing to enjoy, like all food should be.