https://www.restaurantbusinessonline.com/workforce/casa-bonita-workers-demand-return-tipping#:~:text=Shortly%20before%20opening%2C%20Casa%20Bonita's,wage%20of%20%2430%20per%20hour.
Shortly before opening, Casa Bonita’s new owners Matt Stone and Trey Parker decided to eliminate tipping and instead pay workers a flat wage of $30 per hour.
Now I could be wrong, but getting a an hourly wage as a restaurant worker is FAR better than relying on tips. I feel like either workers in this situation are too obsessed with tips or there’s huge context missing.
thats not what anyone in this thread was talking about. competition between workers in the same joint for tips and inequities of which employees receive them is how tipping disciplines labor. nothing to do with the customers. the enmity between foh and boh staff repeatedly brought up itt is instructive
but your concern about 'capitalist managed' transition away from tips is a fantasy. they don't want to get rid of them! they discipline labor and reduce its compensation, we're living capital's dream arrangement. actually operating businesses that dont do tips are isolated ideological/niche cases, not a front for some big project to crush labor power. this south park place's stance is either from the owners being libertarians or some specific peculiarity of the business
Ah okay, yeah, I misunderstood. Thanks for clarifying