There are also vegan cream cheese variants or you can take vegan yoghurt and get the water out by wrapping it in a dishtowel. My wife is really crafty with this stuff, shoot me a DM if you have any baking related questions.
Depends on the yogurt really. My wife says you could also take already flavored yogurt like vanilla yogurt that way you already have some flavoring in your DIY cream cheese as well.
There are also vegan cream cheese variants or you can take vegan yoghurt and get the water out by wrapping it in a dishtowel. My wife is really crafty with this stuff, shoot me a DM if you have any baking related questions.
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Wouldn't yogurt be too tangy?
Depends on the yogurt really. My wife says you could also take already flavored yogurt like vanilla yogurt that way you already have some flavoring in your DIY cream cheese as well.