i work in a deli and business has dropped off significantly ever since this started. as far as we've been told, the plant where the outbreak occurred has been shut down and anything being sold was produced in other plants so it's (as of right now) safe to eat. doesn't stop some people from ordering fifty pounds of fucking ham every day though. we'll see what happens now
i work in a deli and business has dropped off significantly ever since this started. as far as we've been told, the plant where the outbreak occurred has been shut down and anything being sold was produced in other plants so it's (as of right now) safe to eat. doesn't stop some people from ordering fifty pounds of fucking ham every day though. we'll see what happens now