I know there are some 🫘 fans here. I’m looking for a good recipe for the classic side-dish style canned baked beans, maybe a little lighter on the sugar. Thanks if you’ve got one!

  • ikilledtheradiostar [comrade/them, love/loves]
    ·
    1 year ago

    https://m.youtube.com/watch?v=ckELeAo-Lzo

    Townsend an 18th century larper makes a solid bean. It's pretty much bean, onion, powdered mustard, and a fuck ton of molasses or honey. If you want lower sugar add less, this kind of recipe doesn't lend well to exact measures. I use great northern beans and add tomato paste, bakes for at least 4 hours. Really hard to over cook. Pork ads flavor but is unnecessary if you want to omit.