• GalaxyBrain [they/them]
    ·
    3 years ago

    Top right looks plain but I'm sure the chips are within. Those look great.

    I worked at a super fancy catering company where we had a 60 year old dude in charge of desserts and stuff and dude was an absolute artist with all sweets. He'd slap together amazing treats for me out of spare parts there better than most shit you could buy. Dude also would make me a kick-ass tira mish cocktail which was the dessert, with the cake already super soaked in vodka in a sundae bowl with the rest filled with brandy. The smell of cookies always reminds me of that dude now.

    • TransComrade69 [she/her,ze/hir]
      hexagon
      ·
      3 years ago

      Finally some criticism. It does look plain but the chips were within. 😩

      Damn, that's incredible. I'd love to be on that level on one day. I can hardly cook for shit, but I'm getting progressively better and faster at baking. Real snack tran hours.

      • GalaxyBrain [they/them]
        ·
        3 years ago

        I've been a cook forever and ended out being a baker for a bit. It's really not as technical as people would lead you to believe.