Yeah, aside from dry goods the price difference for bulk food isn't that great unless you have way more fridge/freezer space than any restaurant. You don't hit good bulk deals until you're like, grocery store level
Yeah, most small restaurants that last a couple years have owner that is making a pretty solid living off it and absolutely none were poor to start with. You have to be prepared to hemorrhage money for the first year or so if you want any hope. Regardless they don't deserve any sympathy. A capitalist who fails is still a capitalist.
No restaurant profits are super high because all the food is bought in bulk
Yeah, aside from dry goods the price difference for bulk food isn't that great unless you have way more fridge/freezer space than any restaurant. You don't hit good bulk deals until you're like, grocery store level
Thread is full of people who don't know what they're talking about.
Yeah, most small restaurants that last a couple years have owner that is making a pretty solid living off it and absolutely none were poor to start with. You have to be prepared to hemorrhage money for the first year or so if you want any hope. Regardless they don't deserve any sympathy. A capitalist who fails is still a capitalist.
A capitalist who fails is someone who needs to GET A JOB, SLACKER :hahaha: