I don't actually know what kind of tea they use, but in Morocco, they serve black tea with lots of mint and sugar, and it's one of the most enjoyable drinks I've had in my entire life. They stuff an entire fistful of fresh mint leaves into the pot with the black tea, and then do fancy pouring tricks to mix it with the sugar.
Despite it only containing three ingredients, I've never gotten it to taste quite the same on my own.
This is good info, it would explain why I'm not getting the same results. It never occurred to me that they weren't using black tea.
As far as the mint goes, I'm out of luck on that front, because the places I went to in Morocco were using local grown mint that I'm sure cannot be found outside of that region, at least not in a regular grocery store.
No, but I looked it up in it sounds amazing. I happen to have some lemonade in my fridge right now, I think I'm going to go buy some mint and try to make it!
I don't actually know what kind of tea they use, but in Morocco, they serve black tea with lots of mint and sugar, and it's one of the most enjoyable drinks I've had in my entire life. They stuff an entire fistful of fresh mint leaves into the pot with the black tea, and then do fancy pouring tricks to mix it with the sugar.
Despite it only containing three ingredients, I've never gotten it to taste quite the same on my own.
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This is good info, it would explain why I'm not getting the same results. It never occurred to me that they weren't using black tea.
As far as the mint goes, I'm out of luck on that front, because the places I went to in Morocco were using local grown mint that I'm sure cannot be found outside of that region, at least not in a regular grocery store.
Have you ever had limon w nana? Not tea, but just as minty and just as delicious.
No, but I looked it up in it sounds amazing. I happen to have some lemonade in my fridge right now, I think I'm going to go buy some mint and try to make it!
!صحتين
I can't type Arabic, but shukran!