• LanyrdSkynrd [comrade/them, any]
    ·
    11 months ago

    If I have a lot of romaine to use up, I boil it for a couple minutes to lightly wilt it. Then I sautee a bunch of garlic with a bit of oil and some oyster sauce and mix it all up.

    It's really tasty.

    • Aryuproudomenowdaddy [comrade/them]
      ·
      edit-2
      11 months ago

      Yeah that's pretty close to the recipe I linked further down. Probably gonna give it a go as part of dinner tonight.