I don't think plastics are an issue. Any temperature you would melt aluminum at would burn off the volitile compounds. Cause what does aluminum melt at.. like half of steel right?
I can see the pans working well enouhh if you gst a good season on them. I dunno about how aluminum takes to a seasoning but it couldn't be very different.
I don't think plastics are an issue. Any temperature you would melt aluminum at would burn off the volitile compounds. Cause what does aluminum melt at.. like half of steel right?
I can see the pans working well enouhh if you gst a good season on them. I dunno about how aluminum takes to a seasoning but it couldn't be very different.