What are your favorites? Partner and I made a cheese/onion/garlic pizza a few days ago with a garlic parm sauce base, and damn it came out good. The dough we used had some ricotta in it and was double proofed so im sure that helped too.

  • Mindfury [he/him]
    ·
    8 months ago

    hell yeah, i figured it was just a good naan combo transplanted onto a pizza pan

    i bet it would have heaps of green chilli too