Site is a link aggregation of a series of blog posts that cite various studies about the mystery of why the obesity rate is increasing, and why the rate of increase is itself accelerating. Authors make a compelling argument that normal homeostatic processes (the theorized lipostat specifically) tend to keep people within a certain BMI range. Authors argue that environmental contamination is breaking the lipostat, driving obesity rates upwards, and faster where there's more contamination.
Interesting read and a great reason to switch to :vegan-v: with a focus on not buying anything wrapped in plastic.
the only thing I'm trying to counter is the weird anti-science mockery of the CICO system, which, I will stress again, is simply objectively correct and not up for debate. you can talk about metabolism and society and mental challenges and all that other stuff in the context of weight loss and gain without going after simple scientific fact and making us all look like dumbasses
Okay, but remember the original comment that started this entire chain. You responded to a guy saying that "If the stated caloric content of the food was the only thing that mattered with regards to weight gain, then you could drink a cup of gasoline & you would gain weight", by saying "Yeah no, that's tru tho."
That's the part that people are pushing back on you against, because it's obvious bullshit. If you drink a cup of gasoline you will die, or at the very least get seriously ill because it is physically poisonous to the human body.
A calorie is a generalized unit of heat-energy that exists in just about any object you can name. That doesn't say anything about it's nutritional content to the human body. A body that stores more energy than it expends will accumulate more mass than one that doesn't; I don't think anyone is actually arguing against that proposition.
That does not at all give you a full picture of what effects different articles of food will have on the human body.