holy crap this is so damn good, why dont we have this back home
ive been going here so many times, and its always different food and so good, and its like standard vietnamese prices and not just a rich-people/white-people place. and such a nice communal sort of vibe as well
like imagine if this is what most people thought of when they think of vegan food, not just some sad bit of boiled broccoli or plain lettuce or whatever
british people will just cook completely unseasoned chicken breasts and gulp it down and even like it somehow
Any amount of seasoning is too much for the Anglos. Salt makes food spicy for them.