Just a simple chili made with four tomatoes, one onion, half a bell pepper, a three chipotles in abado sauce, a clove of garlic, a couple tbsp of chili powder, a tbsp of oil, and then topped with nooch and air fried kidney beans.
I think I'll spring for mango or pineapple next time.
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Wow, I love the deep, deep colour. It must be so flavourful 🤤