back in medieval times pie crust used to just be flour and water and formed a hard, proletarian, inedible crust that would break your peasant teeth if you tried to eat it. It was uncompromising, it stood up for itself, it was glorious.

Now liberal chefs have added decadent luxuries to pie crust like "shortening" or "added sugars" to create the unholy bourgeois abominations that exist today. Sodden, yielding, cautious dishes that cater to the inner fascistic desire the settler nations of the global north exhibit.

Action needs to be immediately taken by any revolutionary movement to bring the pie crisis under control.