Damn exactly at the title length limit.
Hot chocolate is:
- 1-2 TB butter
- Some flour ;) (roughly 0.5 TB) Browned and cooked together
- 0.75-1.25 cups Milk Stirred in quickly
- 2-4 TB Cocoa Powder
- Pinch salt (or more for salted chocolate)
- Sugar to taste And optionally (good w/o if you don't have)
- splash of vanilla
- some chocolate chips
- brandy? vodka? whiskey?
Exciting! Let me know how it turns out and if you have any suggestions. If you go light on the salt, it is also really good with cinnamon (and cayenne for 'mexican' hot chocolate)