seriously why is it so hard to find good poutine

  • captcha [any]
    ·
    4 years ago

    It's better that way. Bake fries, add gravy, bake 5 min to reheat gravy, then add curds and broil for a minute.

    I've had plenty of fancy poutine and most can't cross this bar.

    • fuckhaha [any,none/use name]
      ·
      4 years ago

      Gonna try it although an alternate plan is developping here of just buying fries from the fry place and racing home to try and make it