TransComrade69 to food • 4 years ago*permanently deleted*trashexternal-linkmessage-square21 fedilinkarrow-up138file-textcross-posted to: chat
arrow-up138external-link*permanently deleted*trashTransComrade69 to food • 4 years agomessage-square21 Commentsfedilinkfile-textcross-posted to: chat
minus-squareInfamousblt [any]hexbear3·4 years ago comes out like a biscuit? Is because: gluten free flour? I can't help there, I've never done gluten free...I know it's possible to get nice puffy soft things gluten free but I have no idea how. It's much harder than with flour. link
Is because:
I can't help there, I've never done gluten free...I know it's possible to get nice puffy soft things gluten free but I have no idea how. It's much harder than with flour.