shashasha [he/him]

  • 29 Posts
  • 102 Comments
Joined 4 years ago
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Cake day: July 26th, 2020

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  • they got clapped back that french institute of reasearch telling them to fuck off witht hat made up word.

    it is also good to know that "islamoleftism" was a term only used by the national front (lepen parti) for the longuest time, but as of a year macron did go full fash and all of his minister are trying to agressivly making it ok to use it.

    :france-cool: can't wait to dodge real bullet at protest once he get reelected or lepen win. :france-cool:























  • shashasha [he/him]tofoodIntroducing: The People's Cookbook
    ·
    4 years ago

    Pain perdue/french toast

    this recipe is pretty much impossible to miss and have many advantage: first of all, only cheap ingredient, scalable as much as you want/need and most importantly it make stale bread not only eatble even if hard as rock, but even taste good! Ingredient

    • 3 eggs
    • 25cl of milk
    • 50g of sugar -Any slice of bread or cake that have gone stale
    • cinnamon, orange peel & vanilla aroma to your liking. Preparation put all of the ingredient together and mix them with a whip until it is mixed properly. put the bread in. if it's fresh bread only dip it in quickly on both side don't let it stay in for too long as it would dissolve in it, but the more the bread is stale the longer you should leave it in as it need to bee soaked well in order to be eatable again.

    meanwhile warm at medium/high heat a big pan and butter it generously. once the butter is melted, put the soaked bread on the pan, flip as soon start to be brown/black on some part. once both side are toasted, serve it on a plate and either eat as is or put on any condiement you would want. fresh fruit, jam & chocolate paste are the most usual thing to put on.