Indian revolutionary and a major figure in the Indian independence movement of the early Twentieth Century. Singh was active in revolutionary struggle from an early age and he was briefly affiliated with the Mohandas Ghandi’s “Non-Cooperation” movement, although Singh would break with Ghandi’s philosophy of non-violent resistance later in life.
Singh embraced atheism and Marxism-Leninism and integrated these key components into his philosophy of revolutionary struggle. Under his leadership, the Kirti Kissan Party was renamed the Hindustan Socialist Republican Organization. As Singh and his organization rose to new prominence in the Indian independence movement, they became the focus of public criticism from Ghandi himself, who disagreed with their belief that violence was a necessary and vital component of revolutionary struggle.
Singh’s secularism was perhaps his most important contribution to the socialist and independence struggles. During those turbulent times, British Imperialism used every tactic to create antagonism among the different religions of India, especially between Hindus and Muslims. The Sanghatan and Shuddi Movements among Hindus; and tableegh and many sectarian movements in Muslims bear witness to the effects of this tactic. Bhagat Singh removed his beard which was a violation of Sikh religion, because he did not want to create before the public the image of a ‘Sikh’ freedom fighter. Nor did he want to be held up as a hero by the followers of this religion. He wanted to teach the people that British Imperialism was their common enemy and they must be united against it to win freedom.
On April 8, 1924, Baghat Singh and his compatriot B. K. Dutt hurled two bombs on to the floor of the Central Delhi Hall in New Delhi. The bombs were tossed away from individuals so as not to harm anyone and, in fact, no one was harmed in the ensuing explosions. Following the explosions, Singh and Dutt showered the hall with copies of a leaflet that later was to be known as “The Red Pamphlet.” The pamphlet began with a passage which was to become legendary in the Indian revolutionary struggle:
“It takes a loud voice to make the deaf hear, with these immortal words uttered on a similar occasion by Vaillant, a French anarchist martyr, do we strongly justify this action of ours.”
Singh and Dutt concluded the pamphlet with the phrase “Long Live the Revolution!” This phrase (translated from “Inquilab Zindabad!” became one of the most enduring slogans of the Indian Independence Movement.
Singh and Dutt turned themselves in following the bombing incident. Following the trial, they were sentenced to “transportation for life” and while imprisoned, Singh and Dutt became outspoken critics of the Indian penal system, embarking on hunger strikes and engaging in agitation and propaganda from within the confines of the prison. Shortly after the commencement of his prison sentence, Singh was implicated in the 1928 death of a Deputy Police Superintendent. Singh acknowledged involvement in the death and he was executed by hanging on 23 March 1931.
Bhagat Singh is widely hailed as a martyr as a result of his execution at the hands of oppressors and, as such, he is often referred to as “Shaheed (Martyr) Bhagat Singh.”
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I have to figure out how to cook 10 pounds of apples today. The record rains this year decimated the orchard I bought a farm share from. They still provided me a decent amount of McIntosh's but they are starting to turn already. I'm going to make a couple pies today.
Anyone know any apple recipes that will stay fresh for a while? I could make applesauce, but I have no idea about how to can it. Maybe I can freeze a few pies.
If you have a crockpot, apple butter takes a tooonnn of apples
That's a great idea, thanks!
Canning is pretty much just putting it in a jar and boiling in a pressure cooker. If you have the tools, it doesn't seem that bad.
You need to get it right or you can do yourself an injury if bacteria grow in the cans. Like getting the correct temperature is important, making sure you have sterile containers, etc.
Acid is the important factor in foods which are anoxic (i.e. no air) and kept outside of refrigeration.
There are a few exceptions, and those are ones where there are enough preservatives or high salt/sugar/acid environments (think salted fish, sugar syrup, or lactofermented pickles)
Garlic is especially prone to causing botulism and if you ever see a bottle of garlic infused oil sitting out on the counter, avoid it at all costs.
I'm sort of in the same boat. There's tons of old apple trees around here that I'm trying to finish harvesting and processing while there's still time. So like, this week, really. Found a massive antique fruit press and grinder on craigslist and I'm gonna try to use it to make some hard cider. Don't really know what I'm doing but should be fun.