Italy for me. Every week I get a neapolitan pizza and pasta with meatballs is a regular staple I cook.
Ayyy I'ma a cookin da pasta like my paisano Supa Mari-o
Italy for me. Every week I get a neapolitan pizza and pasta with meatballs is a regular staple I cook.
Ayyy I'ma a cookin da pasta like my paisano Supa Mari-o
i'm ripped into atoms as all the foods I eat are made from ingredients sourced around the world
because it makes sense to peel fucking garlic in spain and ship it to america
no i will not peel my own garlic, god that's tedious I eat a lot of garlic people
Just smash the garlic, like give it a big smack with your knife and that'll peel it and mince it