Do you think metabolism is hard to grasp because of science's tendency to try to reduce everything to its constituent parts? That for example an actual human diet would produce synergies between different foods that are bigger or lesser than the sum of their parts.
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Do you think metabolism is hard to grasp because of science's tendency to try to reduce everything to its constituent parts? That for example an actual human diet would produce synergies between different foods that are bigger or lesser than the sum of their parts.