wombat [none/use name] to the_dunk_tank • 3 years agoheckin' pizza apartheiderinoimagemessage-square44 fedilinkarrow-up1133
arrow-up1133imageheckin' pizza apartheiderinowombat [none/use name] to the_dunk_tank • 3 years agomessage-square44 Commentsfedilink
minus-squareSteamedHamberder [he/him]hexbear2·3 years agoThis would make sense. pectin, cellulose, and starch are polymers of sugars. Their breakdown products would be sweet before those sugars are fermented into lactic and acetic acids. link
This would make sense. pectin, cellulose, and starch are polymers of sugars. Their breakdown products would be sweet before those sugars are fermented into lactic and acetic acids.