Black coffee made from instant coffee is understandably horrifying and tastes like ammonia smells, but have you considered fresh coffee? I don't mean filter coffee, either, the filter paper absorbs all of the tasty coffee oils, leaving only an ashy aftertaste, I'm talking espresso, moka pot, greek / turkish coffee and french press.

Similarly, if you normally find that you hate dark chocolate, perhaps it is because your chocolate is made with slave labour and also not very good.

I am currently enjoying a fine ten year old aged Java. It is very tasty, and I highly recommend.

  • idkmybffjoeysteel [he/him]
    hexagon
    ·
    5 个月前

    A gooseneck kettle?

    No kitty-cri

    I do have a kettle with a temperature sensor though, so that is pretty cool

    I take it that you enjoy a bolder, more full-bodied brew (so do I)

    Hell yeah brutha

    That's all very interesting, AeroPress looks like the sort of thing I am gonna splash all over my kitchen walls, floor and counter, but cool nonetheless

    • joaomarrom [he/him, comrade/them]
      ·
      edit-2
      5 个月前

      AeroPress looks like the sort of thing I am gonna splash all over my kitchen walls, floor and counter

      That would suck, right? Boy am I glad that has never happened to me, not even once!

      side-eye-1 side-eye-2

      Edit: Also, how do you say "Chemex"? Is it like kemex or tchemex?

    • BlueMagaChud [any]
      ·
      5 个月前

      well, fortunately the AeroPress will survive that, unlike the one french press I ever bought and never even got to use