Still remember reading a massively aggro NY times article about how the evil Soviets made sparkling white wine and caviar into every day products
I'll see if I can find it and post it if I can, although I think I found it via the Chapo subreddit so it may be somewhat harder to find (also I'm not 100% sure if it was the NY Times or another shitlib newspaper, but I'll have a look anyway!)
I'm gonna start eating cocaine on blinis in response
Well, besides writing articles on how she can still win :hillary:
pls remember to write her in when you go the polls later this year, it's her turn :hillgasm:
This joke will literally never get old. Unless she runs again- but then we'll get a bunch of even funnier jokes in return
You can be grossed out by even more things like this by going on a deep dive through /r/wewantplates.
Caviar bumps — in which a dollop of the fish roe is eaten (not snorted) off the back of one’s hand — have become a decadent and naughty way to consume the pricey delicacy at certain restaurants, fashionable bars, art festivals and other showy gatherings.
:confusion: the US was a mistake. What exactly is "decadent" and "naughty" about this? Are these PMC ghouls supposed to get giddy because it makes them feel like Scarface?
We used to mix kool aid powder and sugar together to make ‘happy crack’ and sell them for like $5 a bag lol. I also saw people trying to smoke smarties
I mean don't chefs do that to make sure their fingers are clean?
I'd at least get the point if it was cocaine and caviar like I thought it was at first
this isnt fucking new how does this pass for journalism. one fucking ingrate notices how the proper boug way of eating caviar looks a bit like drug use and they all get to pretend they're cool cats for being posh pricks