CW: meat, cheese, eggs

2BCEF

https://bsky.app/profile/magic-skeetbus.bsky.social/post/3kpctugpitp2o

  • SpiderFarmer [he/him]
    ·
    6 months ago

    I mean, you can make biscuits with Crisco or margarine. And to refer to below a lot of hashbrowns are fried in either butter or vegetable oil. Fact of the matter is carbs and oil are a match made in heaven.

    • Maoo [none/use name]
      ·
      6 months ago

      Hash browns: true but usually it's oil because it's cheaper and doesn't burn.

      Biscuits: true but it's actually really hard to find biscuits that don't have dairy. It's annoying!

      • SpiderFarmer [he/him]
        ·
        6 months ago

        You're better off making them homemade, tbh. Homemade biscuits are worth the mess.

        • Maoo [none/use name]
          ·
          6 months ago

          I should really do that, yeah. I've baked two pastryish things in the last week and it's a lot easier than I thought.