Anything that suggests you can't tell the difference, you can.
"I can't believe it's not butter?" Damn, I can. Quite easily in fact.
Any time I see some vegan burger that's like ""9/10 people can't tell the difference" I genuinely start to believe I must be part of the 10% of humans that have tastebuds because what the fuck are they talking about?
You can say the alternative is cheaper, or still tastes good, or is better for the environment; but don't fucking lie to me.
I mean. You have to seek out these alt foods from people and companies who know what they’re doing. Not go to your local supermarket chain or fast food place and expect good quality food.
Anything that suggests you can't tell the difference, you can.
"I can't believe it's not butter?" Damn, I can. Quite easily in fact.
Any time I see some vegan burger that's like ""9/10 people can't tell the difference" I genuinely start to believe I must be part of the 10% of humans that have tastebuds because what the fuck are they talking about?
You can say the alternative is cheaper, or still tastes good, or is better for the environment; but don't fucking lie to me.
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Literally wrong. I cook everything in salted butter and it tastes way better than any of those awful vegetable oil replacements.
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Olive oil is the one I do cook with but mostly for sauces, dressings, and dips, or if I'm actually attempting something Mediterranean.
It's also good for glazing certain things.
I don't fry with it.
Good cheese is the only dairy item that is hard to give up.
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Oh yeah the spreads and stuff are good.
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Wtaf
:downbear:
I mean. You have to seek out these alt foods from people and companies who know what they’re doing. Not go to your local supermarket chain or fast food place and expect good quality food.
yeah the difference is real butter sucks