Much less of a hassle to peel and use than regular old garlic, would recommend

    • doublepepperoni [none/use name]
      ·
      2 years ago

      https://en.wikipedia.org/wiki/Solo_garlic

      Solo garlic is believed to have originated in Yunnan, China, a mountainous area. The product is known as 独子蒜 "only-child garlic"

      Thank you China :rat-salute-2:

      spoiler

      独子蒜

      Oh hey, that first character is the same as in the Japanese word 独身, dokushin, meaning single (as in not in a relationship)

      Aren't Chinese characters magical :soypoint-1:

      • Kuori [she/her]
        ·
        2 years ago

        only-child garlic

        :frothingfash: "CHINA IS COMMITTING GENOCIDE AGAINST THE GARLIC FAMILY UNIT"

        • mkultrawide [any]
          ·
          2 years ago

          China is going to cause so many demographic issues with their One Garlic Policy.

      • Carmine2 [none/use name]
        ·
        2 years ago

        you know this seems massively convenient and actually really cool but it gives me the same vibes i got when i saw a banana growing out of another bigger banana

        its like there's something just wrong with the world

        • doublepepperoni [none/use name]
          ·
          2 years ago

          I was also suspicious of this newfangled garlic but it was completely unfounded

          I say newfangled despite this stuff having been around for thousands of years

  • MF_COOM [he/him]
    ·
    2 years ago

    This looks like you asked an ai for an image of garlic bulbs

  • THC
    ·
    1 year ago

    deleted by creator

  • Jucha [he/him]
    ·
    2 years ago

    I used one of these to spice up easter lamb. Tasted really good.