On a personal level: are you down for it?

On a social level: should we push it for environmental reasons?

  • iridaniotter [she/her]
    ·
    edit-2
    1 year ago

    Yeah I figured they would be better than traditional meat sources of protein. But what about compared to high-protein plants, mycoprotein farming, or engineered yeasts and bacteria? Oh and also do chitin or other things interfere at all?